Gen Cheese
Bethany Johnson, Dairy Product Technologist at Foremost Farms, is spotlighted in this exciting article about how a new era of cheese rebels is cracking the code on wonderfully weird, climate-friendly, and Instagrammable dairy.
Bethany Johnson, Dairy Product Technologist at Foremost Farms, is spotlighted in this exciting article about how a new era of cheese rebels is cracking the code on wonderfully weird, climate-friendly, and Instagrammable dairy.
Growing up on a dairy farm, Pieter said he always had a passion for the dairy industry. That passion has taken him and his family around the globe, and they now operate a dairy in Spring Green where they milk 300 cows.
In the competitive world of dairy production, where efficiency and innovation drive profitability, Foremost Farms is a shining example for other producers wanting to save money AND make money.
Wayne Gjersvig, a former Foremost Farms employee is being honored by the Wisconsin Cheese Makers Association with the Vanguard Award. This award recognizes cheesemakers whose work helped to blaze new trails in dairy operations. Read more about his achievements by clicking this link.
On the backroads of rural Iowa, near the small town of Blairstown where cows outnumber people, stands a titan of the dairy industry – GenoSource.