Foremost Farms proudly participated in the 2025 World Dairy Expo (WDE), held September 30-October 3 at the Alliant Energy Center in Madison, Wisc. As one of the dairy industry’s leading global events, WDE brought together thousands of professionals for a week of innovation, education and celebration.
Our Member Services team hosted a Foremost Farms booth, engaging with attendees and showcasing the cooperative’s latest initiatives. Chairman of the Board, Joel Eigenbrood, represented Foremost Farms at the National Young Cooperatives Program, “Progressive Farming Panel” where he joined fellow leaders to discuss innovation, strategy and the future of dairy farming.
Foremost Farms also earned top honors at the Championship Dairy Product Contest, with multiple wins in cheese and butter categories:
- 1st & 3rd Place – Salted Butter – Reedsburg, WI
- 1st Place – Smoked Provolone – Clayton, WI
- 2nd Place – Low Moisture, Part Skim (LMPS) Mozzarella – Richland Center, WI
- 3rd Place – Aged Cheddar – Lancaster, WI
These awards reflect the dedication and craftsmanship of our teams across the cooperative. Congratulations to all involved!
